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Keto Creamed Spinach Recipe: A Flavourful Side Dish

creamed keto spinach recipe

A Healthy and Flavorful Side Dish: Keto Creamed Spinach Recipe

Creamed Spinach.

Creamed spinach is a classic side dish, but the traditional recipe can be high in carbs and not suitable for those following a ketogenic diet.

This keto creamed spinach recipe provides a delicious and healthy alternative, using low-carb ingredients to create a rich and flavorful dish that can be enjoyed by all.





  1. In a large saucepan, heat the butter over medium heat until melted.
  2. Add the minced garlic and cook until fragrant, about 1 minute.
  3. Add the spinach leaves to the pan and stir to coat with the garlic butter. Cook until the spinach is wilted and tender, about 5 minutes.
  4. Stir in the heavy cream and grated Parmesan cheese. Cook until the cheese is melted and the sauce is thick and creamy about 3-5 minutes.
  5. Season with salt and pepper to taste. Serve immediately.










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My Take on Keto Creamed Spinach Recipe

This keto-creamed spinach recipe is a delicious and healthy alternative to the traditional recipe.

Rich, creamy, and full of flavor, it’s the perfect side dish for any meal.


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Keto Creamed Spinach Recipe

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